Single Origins
Unique and nuanced flavors
Single-origin coffees are celebrated for their unique and diverse flavor profiles. For example, Kenyan coffees can have a subtle hint of tomato, while Ethiopian varieties often showcase bright citrus and lemon notes. While these distinctive flavors tend to appeal most to coffee enthusiasts, we encourage everyone to give them a try—you might just discover a new favorite!
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Light Roast
Delicate, light, and fruit-forward
Light roast coffee is known for its lighter color, higher acidity, and delicate flavor profile. It often features subtle fruity or floral notes, with hints of citrus or berries. Favored by coffee connoisseurs, light roasts allow the unique characteristics of the bean to shine through. If you enjoy bright, nuanced flavors, this roast is definitely worth exploring!
Medium
Bold and complex flavors
Medium roast coffees are true crowd-pleasers, striking the perfect balance between delicate and bold. With a smooth, well-rounded flavor, they often feature subtle sweetness and a hint of nuttiness. Whether you're a coffee connoisseur or an everyday drinker, a medium roast offers a satisfying, approachable taste that’s just right—not too strong, not too mild.
Dark Roast
Strong and bold flavor
Dark roast coffees are perfect for those who love a bold, no-nonsense cup of coffee. With deep, robust flavors and notes of chocolate, caramel, or even a hint of smokiness, these roasts deliver a rich and full-bodied experience. They often have a slightly bitter finish, making them ideal for coffee drinkers who enjoy a strong, intense brew.
Decaf
Same flavors, without the caffeine!
Craving a great cup of coffee in the afternoon or evening? Our decaf coffee is crafted using the Swiss Water process, which naturally removes 99.9% of caffeine—without any harmful chemicals or solvents. This eco-friendly method uses only water, preserving the coffee’s rich flavor and unique characteristics. Enjoy a smooth, satisfying cup anytime!
Seasonal
Celebrate with festive flavors
Celebrate the changing seasons with our handcrafted Seasonal Coffees! Rotating throughout the year, these limited-edition offerings are perfect for exclusive drops and keeping customers engaged. From cozy Pumpkin Spice that captures the essence of autumn to our festive Holiday Blend with warm notes of nutmeg and cinnamon, each cup is a seasonal delight. With organic flavored coffees and unique blends, there’s always something special brewing!
Commitment to Quality & Ethical Sourcing
At Two and Co., we are first and foremost committed to delivering the highest-quality coffee possible. This means ensuring sustainability in sourcing, maintaining superior quality, and supporting the ethical treatment of the farmers who produce it.
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That’s why we carefully select and partner with coffee roasters who share our values. We work with experts who prioritize strong relationships with coffee farmers, fair wages, and sustainable agricultural practices. Their dedication to craftsmanship ensures that each roast profile enhances the natural flavors and aromas of every bean. At Two and Co., our focus is on creating thoughtful, high-quality products that foster meaningful connections—whether through corporate gifting or curated experiences. Through these partnerships, we offer a rich, ethically sourced coffee experience that reflects our commitment to quality, integrity, and sustainability.